Items related to Making & Using Dried Foods
Synopsis
Dry and store fruits, vegetables, grains, meats, and herbs with these simple, step-by-step instructions. Includes dozens of recipes and plans for building your own food dryer.
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From the Back Cover
Try the newest old-fashioned way to preserve food!
Easy, economical, and nutritious, drying is a natural, great-tasting alternative to canning or freezing.
Whether you use the sun, your oven, or a purchased dehydrator, getting started is easy with Making & Using Dried Foods. There are even complete plans for building your own food dryer.
Simple step-by-step instructions guide you through the process of drying and storing more than a hundred kinds of fruits, vegetables, grains, meats, and herbs. And when you're ready to use your bounty, just choose from dozens of recipes for using dried foods in nutritious and delicious snacks, soups, and entrees.
--granola
-- tomato pesto
-- turkey jerky
-- apple-cherry muffins
-- herbal teas
-- fruit roll-ups
-- pumpkin bread
-- soup mixes
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Making & Using Dried Foods
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Making & Using Dried Foods
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00101258566
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Making & Using Dried Foods
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00109673243
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Making & Using Dried Foods
Seller: Your Online Bookstore, Houston, TX, U.S.A.
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Paperback. Condition: Good. Seller Inventory # 0882666150-3-25369246
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Making & Using Dried Foods
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Good. Good condition ex-library book with usual library markings and stickers. Seller Inventory # 00108426558
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Making & Using Dried Foods
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.
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Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZEV.0882666150.G
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Making and Using Dried Foods
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
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Condition: good. Fast & Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # ZWV.0882666150.G
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Making and Using Dried Foods
Published by
Storey Books (edition 41847th), 1994
ISBN 10: 0882666150
ISBN 13: 9780882666150
Used
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Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. 41847th. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0882666150-7-1
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Making Using Dried Foods
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 2 out of 5 stars
Paperback. Condition: Good. Seller Inventory # CIN0882666150G
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Making Using Dried Foods
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 2 out of 5 stars
Paperback. Condition: Fair. Seller Inventory # CIN0882666150A