The New Zucchini Cookbook - Hardcover

Ralston, Nancy C.; Jordan, Marynor

Hardcover

ISBN 10: 0882665901 ISBN 13: 9780882665900

Publisher: Garden Way Pub Co, 1990

Synopsis

Over two hundred recipes for appetizers, breads, relishes, salads, stews, and other dishes made from zucchini and squash

About this title

From the Back Cover

You learned in the first edition that there is no such thing as too much zucchini. Now in The New Zucchini Cookbook, you can enjoy the same popular recipes from the first edition, plus over 65 new and exciting recipes, using not only zucchini, but other summer squash and edible gourds.

Let the authors show you delicious and nutritious ways to use zucchini and other squash in: appetizers and snacks, casseroles (over 100,000 casserole combinations), egg dishes, soups and stews, pickles and relishes, breads and desserts.

Information on canning, freezing, drying, cooking, and storing is all here for easy reference. Descriptions of over 100 varieties of squash are added for the delight of squash lovers who garden.

Edition details

• Publisher: Garden Way Pub Co
• Publication date: 1990
• Language: English
• ISBN 10: 0882665901
• ISBN 13: 9780882665900
• Binding: Hardcover