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The Great Country Inns of America Cookbook – More Than 400 Recipes from Morning Meals to Midnight Snacks 4e - Softcover

Stroman, James; Wauson, Jennifer; Wilson, Kevin; Rietz, Elizabeth

 
9780881507065: The Great Country Inns of America Cookbook – More Than 400 Recipes from Morning Meals to Midnight Snacks 4e

Synopsis

America's most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook represent the finest of these mouth-watering dishes. This newly revised fourth edition features more than 400 recipes that are as easy to make as they are delicious. Organized from appetizers to desserts for easy reference, each recipe includes a brief description of the inn where it is served. A state-by-state index will help traveling foodies follow their taste buds to exquisite meals around the country. 2-color throughout, 100 black & white line drawings, indexes.

"synopsis" may belong to another edition of this title.

Synopsis

An updated celebration of great cooking includes more than four hundred specialty recipes for appetizers, salads, soups, vegetables, meat, fish, breakfasts, desserts, and breads from some of the most famous country inns in the United States, along with a concise description of each inn and a state-by-state index to the culinary wonders of America.

"About this title" may belong to another edition of this title.