Items related to Managing Service in Food and Beverage Operations (Educationa...
Synopsis
"This textbook shows students how food service professionals create and deliver guest-driven service, enhance value, build guest loyalty, and promote repeat business. Students will learn how every aspect of a food service operation contributes to the guest experience and will explore unique features of a variety of food and beverage operations."--Publisher
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00105529022
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 4 Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 7709542-6
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 4 Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 7709542-6
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: Austin Goodwill 1101, Austin, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Book shows general signs of use and handling. May have light wear on the cover or edges and minimal writing or highlighting. Binding remains tight, and pages are clean and readable. Seller Inventory # CTXV.086612358X.G
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Institute of the Ame, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
paperback
Seller: HPB-Red, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_388505121
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Paperback
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G086612358XI4N00
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Paperback
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G086612358XI5N00
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Managing Service in Food and Beverage Operations
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: medimops, Berlin, Germany
Seller rating 5 out of 5 stars
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M0086612358X-G
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Managing Service in Food and Beverage Operations (Educational Institute Books)
Published by
Educational Inst of the Amer Hotel, 2012
ISBN 10: 086612358X
ISBN 13: 9780866123587
Used
Softcover
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-G-023-01939
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