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Gourmet Cooking for Vegetarians
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Gourmet Cooking for Vegetarians
Seller: Goldstone Books, Llandybie, United Kingdom
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Paperback. Condition: Good. All orders are dispatched within one working day from our UK warehouse. We've been selling books online since 2004! We have over 750,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0003780562
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Gourmet Cooking for Vegetarians
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR004931418
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Gourmet Cooking for Vegetarians
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005130093
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Gourmet Cooking for Vegetarians
Seller: madelyns books, Suffolk, United Kingdom
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Condition: Used: Good. Good overall condition with age related fade. speedy dispatch from the u/k 0.0. Seller Inventory # 0604POQGQYA
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Gourmet Cooking for Vegetarians
Seller: madelyns books, Suffolk, United Kingdom
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Condition: Used: Very Good. VERY GOOD CLEAN COPY SENT NEXT WORKING DAY FROM THE U/K 1ST CLASS 0.0. Seller Inventory # 0331A598941
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Gourmet Cooking for Vegetarians
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # P09O-00781
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GOURMET COOKING FOR VEGETARIANS
Published by
Robin Clark Ltd, London, 1983
ISBN 10: 0860720357
ISBN 13: 9780860720355
Used
Soft cover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Near Fine. Reprint. Cover has light shelf wear, otherwise without flaw. 5 X 8" 230 pages. As a novelist, playwright and Guardian food columnist, Colin Spencer entertains a lot and has devised a great many excellent vegetable dishes, some including eggs and/or cheese, with which to delight his guests. Here is ample proof that Vegetarian cooking can be as delicious as any gourmet would wish. Seller Inventory # 22259
Quantity: 1 available