Items related to Food Engineering Operations
- PublisherElsevier Science & Technology
- Publication date1976
- ISBN 10 0853346941
- ISBN 13 9780853346944
- BindingHardcover
- LanguageEnglish
- Edition number2
- Number of pages546
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Food Engineering Operations
Published by
Elsevier Applied Science, 1976
ISBN 10: 0853346941
ISBN 13: 9780853346944
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 2nd Revised edition. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP21733182
Quantity: 1 available