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Developments in Food Preservation-3 (Developments Series)
Published by
Elsevier Science Publishing Company, 1985
ISBN 10: 0853343845
ISBN 13: 9780853343844
Used
Hardcover
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-X-001-02559
Quantity: 1 available
Stock Image
Developments in Food Preservation-3 (Developments Series)
Published by
Elsevier Science Publishing Company, 1985
ISBN 10: 0853343845
ISBN 13: 9780853343844
Used
Hardcover
Seller: Zubal-Books, Since 1961, Cleveland, OH, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. *FREE DOMESTIC SHIPPING until Monday, June 30* 315 pp., hardcover, ex library, else text and binding clean and tight. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country. Seller Inventory # ZB529997
Quantity: 1 available
Stock Image
Developments in Food Preservation-3 (Developments Series)
Published by
Elsevier Science Publishing Company, 1985
ISBN 10: 0853343845
ISBN 13: 9780853343844
Used
Hardcover
Seller: dsmbooks, Liverpool, United Kingdom
Seller rating 4 out of 5 stars
hardcover. Condition: Good. Good. book. Seller Inventory # D8S0-3-M-0853343845-3
Quantity: 1 available