Items related to Mastering the Art of Chinese Cooking
- PublisherEbury Press
- Publication date1984
- ISBN 10 0852234007
- ISBN 13 9780852234006
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages144
Other Popular Editions of the Same Title
Search results for Mastering the Art of Chinese Cooking
Stock Image
Mastering the Art of Chinese Cooking
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780852234006
Quantity: 2 available
Stock Image
Mastering the Art of Chinese Cooking
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Mastering the Art of Chinese Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780852234006
Quantity: 2 available
Stock Image
Mastering the Art of Chinese Cooking
Seller: Greener Books, London, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Seller Inventory # 4915613
Quantity: 1 available
Stock Image
Mastering the Art of Chinese Cooking
Published by
Ebury, London, 1984
ISBN 10: 0852234007
ISBN 13: 9780852234006
Used
Hardcover
First Edition
Seller: Books & Bygones, Reading, United Kingdom
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Dust Jacket Condition: Good. First Edition. 152 pages. This beautiful book covers appetizers, soups, seafood, poultry, meat, vegetables, rice, noodles and sweets, so there's something here for everyone, whether beginners or experienced cooks. Seller Inventory # 21127
Quantity: 1 available
Seller Image
Mastering the Art of Chinese Cooking : With Step-By-Step Instructions
Published by
Ebury Press, 1984
ISBN 10: 0852234007
ISBN 13: 9780852234006
Used
Hardcover
First Edition
Seller: 20th Century Lost & Found, La Grande, OR, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: As New. Dust Jacket Condition: As New. First Edition. Shredded gluten with cashews, braised honey pork, Hainan chicken rice, fireworks prawns, beef in black bean sauce. Illust. Seller Inventory # 003417
Quantity: 1 available