Items related to Food Labelling Data for Manufacturers
This guide has been designed to help food manufacturers accurately label their foods. It follows the guidelines of the 1990 EC Directives on Nutrition Labelling for Foodstuffs, providing nutritional values in such a way that manufacturers will not need to perform recalculations themselves.
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- PublisherRoyal Society of Chemistry
- Publication date1992
- ISBN 10 0851869939
- ISBN 13 9780851869933
- BindingHardcover
- Number of pages200
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Food Labelling Data For Manufacturers
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Book Description Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-K-030-01185
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