Items related to The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon,...
Synopsis
There’s a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From grilling and frying to braising and pickling, author Libbie Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists.
Summers grew up on a hog farm in Missouri-even wrestling pigs as a kid at the state fair-and grew to become the culinary producer for Paula Deen, who instilled in her a Southerner’s affection for the pig. Most of her recipes have a down-home accent, but many reflect international influences too: Sweet Tea Brined Pork Shoulder, Pork Chops and Applesauce, Pork Belly Gyros, Pork Pies, and Jerk Roasted Tenderloin. Chapters are divided according to primal cuts, such as the shoulder, loin, bacon, and ribs. How-to sections show you how to make your own fresh sausage, tie up a crown roast, and cure bacon. In her writing, Summers takes up the cause of the much-maligned pig and reminds us that the best way to honor an animal is to appreciate every part, wasting nothing.
"synopsis" may belong to another edition of this title.
About the Author
Libbie Summers is the culinary producer for Paula Deen’s network shows and the senior food editor for Paula Deen Enterprises. She has styled and developed recipes for such clients as the Food Network, Smithfield Hams, and Kraft. Paula Deen founded The Lady and Sons Restaurant, which specializes in Southern cooking in Savannah, Georgia. She is the author of eight best-selling cookbooks. She publishes a bimonthly magazine, Cooking with Paula Deen, and is a regular guest on QVC.
"About this title" may belong to another edition of this title.
- PublisherRizzoli International Publications
- Publication date2011
- ISBN 10 0847836827
- ISBN 13 9780847836826
- BindingHardcover
- LanguageEnglish
- Number of pages192
Search results for The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon,...
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli (edition First Edition), 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
First Edition
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. First Edition. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Seller Inventory # 0847836827-8-1
Quantity: 1 available
Stock Image
The Whole Hog Cookbook : Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli International Publications, Incorporated, 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 8205546-6
Quantity: 1 available
Stock Image
The Whole Hog Cookbook : Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli International Publications, Incorporated, 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 8605335-6
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Seller: Bellwetherbooks, McKeesport, PA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: As New. First Edition. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages. Seller Inventory # HC-LN-0847836827
Quantity: Over 20 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: As New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects. Seller Inventory # S22C-03501
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Seller: Magers and Quinn Booksellers, Minneapolis, MN, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Acceptable. No dust jacket. Very Good or better condition. Seller Inventory # 1323760
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Seller: Magers and Quinn Booksellers, Minneapolis, MN, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages. Seller Inventory # 1323758
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli International Publications, 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.38. Seller Inventory # G0847836827I4N00
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli International Publications, 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.38. Seller Inventory # G0847836827I3N00
Quantity: 1 available
Stock Image
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Published by
Rizzoli International Publications, 2011
ISBN 10: 0847836827
ISBN 13: 9780847836826
Used
Hardcover
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.38. Seller Inventory # G0847836827I4N00
Quantity: 1 available