For health professionals and advanced students, develops an overall concept of weight management by looking at specific aspects such as what is overweight, who suffers from it and why, how can it be managed, and how weight management programs can be measured. The specific topics include body composi
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Sharron Dalton is Associate Professor in the Department of Nutrition, Food Studies, and Public Health at New York University. She is the editor of, most recently, "Overweight and Weight Management: The Health Professional's Guide to Understanding and Practice "(1997).
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