Synopsis
Describes how to best use a microwave oven in the preparation of soups and hors d'oeuvres, and provides a selection of recipes for dishes such as lentil soup, country pate, cheese fondue, and Tuscan vegetable soup
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Cooking With Soups and Hors D'Oeuvres (Microwave Library Series)
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # L18C-01956
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Cooking With Soups and Hors D'Oeuvres (Microwave Library Series)
Seller: Visible Voice Books, Cleveland, OH, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Gallery Books 1987-06-01 00:00:00 Binding: Hardcover 73 pages; dj in mylar; owner's stamp; Beautiful color photographs accompany each recipe. Delicious soup and hors d'oeuvre recipes from the microwave for the imaginative and busy cook Illustrator: Illus PublishPlace: NY ISBN: 0831759704 Size: folio. Seller Inventory # 27157