Other Popular Editions of the Same Title
Search results for Culinary Nutrition Principles and Applications
Stock Image
Culinary Nutrition Principles and Applications Study Guide
Published by
American Technical Publishers, 2013
ISBN 10: 0826942229
ISBN 13: 9780826942227
Used
Paperback
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0826942229I3N00
Seller Image
Culinary Nutrition Principles and Applications Study Guide
Published by
American Technical Publishers, 2013
ISBN 10: 0826942229
ISBN 13: 9780826942227
Used
Softcover
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Seller Inventory # OTV.0826942229.VG
Seller Image
Culinary Nutrition Principles and Applications Study Guide
Published by
American Technical Publishers, 2013
ISBN 10: 0826942229
ISBN 13: 9780826942227
Used
Softcover
Seller: MERS Goodwill, Saint Louis, MO, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Used - Good: All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include From the library of labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Any access codes or passwords originally included with the book may be expired, used or no longer valid. Image is stock photo and cover art edition may be different than pictured. Seller Inventory # MERV.0826942229.G