Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice - Hardcover

Torosian, Michael H.

 
9780824792923: Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice

Synopsis

This work offers detailed coverage of the biochemical and metabolic framework that forms the basis for the current theory of nutrition support. It presents analyses of the practical aspects of providing nutrition to hospitalized patients, and examines nutrition support in critical care and sepsis, cancer, gastrointestinal disease, cardiac and pulmonary disease, burns, renal failure, newborns and children, pregnancy, AIDS, neurological impairment and perioperative patients.

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About the Author

Michael H. Torosian

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