Cooking The Mexican Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) - Softcover

Coronado, Rosa

 
9780822541622: Cooking The Mexican Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Synopsis

Introduces the fundamentals of Mexican cooking, including special ingredients for such dishes as enchiladas, nachos, tacos, and guacamole.

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Product Description

Cookery. Mexican food.

Synopsis

An Appetising Taste Of The Foods Of Mexico; Completely revised and updated, the Easy Menu Cookbooks series serves up tantalising recipes for countless dishes. Seasoned with vibrant colour photos and easy, step-by-step directions, these books now include new vegetarian recipes, complete menu suggestions and an expanded cultural section highlighting each country or region's people, customs, holidays - and of course, their food. Mexico is a large and culturally diverse country. The authentic, delicious dishes that are now associated with Mexico developed out of a combination of ancient native foods and imported European meats, vegetables and customs. Now young readers can discover the beauty and flavour of this country through its traditional meals and ingredients - such as corn, peppers, chocolate and beans.

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