Cooking The Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) - Softcover

Yu, Ling

 
9780822541608: Cooking The Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Softcover
ISBN 10: 0822541602 ISBN 13: 9780822541608
Publisher: Lerner Publishing Group, 2001

This specific ISBN edition is currently not available.

Synopsis

Introduces the fundamentals of Chinese cooking, including special ingredients and cooking utensils for such dishes as watercress soup, stir-fried beef with sugar peas, bean sprouts with scallions, and fortune cookies.

"synopsis" may belong to another edition of this title.

Publisher
Lerner Publishing Group
Publication date
2001
Language
English
ISBN 10 
0822541602
ISBN 13 
9780822541608
Binding
Paperback
Number of pages
72

Other Popular Editions of the Same Title

9780761342755: Cooking the Chinese Way (Cooking Around the World): No. 2

Featured Edition

ISBN 10:  0761342753 ISBN 13:  9780761342755
Publisher: Lerner Books, 2009
Softcover