Cooking The German Way: Easy Menu Ethnic Cookbooks

Parnell, Helga

 
9780822541073: Cooking The German Way: Easy Menu Ethnic Cookbooks

Synopsis

An introduction to the cooking of Germany featuring such traditional recipes as spaetzle, hot potato salad, Black Forest torte, and marzipan, with additional information on the history, geography, customs and people.

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Synopsis

TANTALISING RECIPES SEASONED WITH VIBRANT COLOUR PHOTOS AND EASY DIRECTIONS Liberally seasoned with vibrant colour photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients one may already have at home. Each volume include vegetarian recipes, complete menu suggestions and a cultural section highlighting the people and their country, holidays, festivals - and, of course, their food.

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