An introduction to the cooking of England, including simple recipes for traditional breakfast, lunch, teatime, and dinner dishes. Also includes a brief history of English cooking and typical menus.
"synopsis" may belong to another edition of this title.
An introduction to the cooking of England, including simple recipes for traditional breakfast, lunch, teatime, and dinner dishes. Also includes a brief history of English cooking and typical menus.
"About this title" may belong to another edition of this title.
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0822509032I3N00
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Library Binding. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5344496-6
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Library Binding. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5344496-6
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Library Binding. Condition: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery Good Condition, Stickers to spine, cover, and front free end page, ink stamp to front free end page and page across from title page, Library pocket affixed to front free end page. 12mo, 47pgs. Seller Inventory # Ware598hk100