Synopsis
The authors provide a menu of valuable information that could mean the difference between a successful enterprise and one of the many restaurant ventures that fail within three years.
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The Restaurant Book: The Definitive Guide to Starting Your Own Restaurant
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0816012482I3N00
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The Restaurant Book: The Definitive Guide to Starting Your Own Restaurant
Published by
Facts on File, USA, 1984
ISBN 10: 0816012482
ISBN 13: 9780816012480
Used
Hardcover
First Edition
Seller: Bits and Baubles, Sudbury, ON, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. Minor wear to book. Name and address written on first page, otherwise pages are clean but age toned. Dust jacket has moderate shelf wear. Seller Inventory # ABE-1763791467558