Membrane Applications and Research in Food Processing - Hardcover

Mohr, Charles M.; Etc.; Leeper, Stephen A.; Engelgau, Debra E.

 
9780815512165: Membrane Applications and Research in Food Processing

Synopsis

An assessment of membrane applications for food processing, intended to aid in planning separations research and development projects aimed at reducing energy consumption in the food industry. The assessment is organized according to Standard Industry Classification (SIC) Code for the food industry. Not indexed. Annotation copyright Book News, Inc.

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