The Basic Gourmet: 100 Foolproof Recipes and Essential Techniques for the Beginning Cook - Softcover

Taggart, Kathleen; Etc.

 
9780811804769: The Basic Gourmet: 100 Foolproof Recipes and Essential Techniques for the Beginning Cook

Synopsis

A comprehensive cookbook and kitchen guide for beginners offers advice on such fundamentals as buying cookware and understanding culinary terms, and offers easy-to-make recipes for a basic repertoire of soups, salads, pasta, seafood, meat and more. IP.

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