Basic Homebrewing: All the Skills and Tools You Need to Get Started (How to Basics) - Softcover
Book 13 of 25: How To Basics
Synopsis
The book teaches essential techniques through clear, step-by-step instruction, revealing a process that is equal parts science and art. You'll familiarize yourself with both the technology that makes brewing possible as well as the malts, hops, and additives that give a beer its flavour. By the end, you'll have the tools you need to start experimenting on your own and coming up with new concoctions. Best of all, you'll never have to touch another cheap, watery beer again.
"synopsis" may belong to another edition of this title.
About the Author
Jim Parker has worked as a pub owner, brewer, brewpub manager, "brewspaper" publisher, and newspaper beer columnist, and he is a former director of the American Homebrewers Association. He is currently editor-in-chief of Zymurgy and The New Brewer, two magazines published by the Brewers Association in Boulder, Colorado. Jim lives in Gresham, Oregon. James Collins is a photographer and graphic designer living in State College, Pennsylvania.
"About this title" may belong to another edition of this title.
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Basic Homebrewing: All the Ski
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Basic Homebrewing (How To Basics)
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Stackpole Books (edition SPI), 2006
ISBN 10: 0811732592
ISBN 13: 9780811732598
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Basic Homebrewing: All the Skills and Tools You Need to Get Started (How To Basics)
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Basic Homebrewing : All the Skills and Tools You Need to Get Started
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BASIC HOMEBREWING: ALL THE SKILLS AND TO Format: Paperback
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BASIC HOMEBREWING: ALL THE SKILLS AND TO Format: Paperback
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Basic Homebrewing
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