This work serves as a treasury of Italian cuisine for all occasions. It is a collection of 101 tantalising recipes, from family favourites to fabulous creations from a host of celebrated chefs. With traditional favourites for comfort and updated classics for crowds, "Deliciously Italian" is the perfect addition to any culinary library! In this companion to their first book, "Italian Pride", co-authors Federico and Stephen Moramarco searched and sampled, asked and interviewed, and dug into their family's past and their ancestors' heritage to collect 101 recipes that are at the top of the line when it comes to Italian dining. They selected only the best and discarded anything that fell short of near perfection. They also contacted great Italian chefs at the best-known Italian restaurants throughout the country for their own favourite recipes, which they have included in the book. From Little Italy in Providence, Rhode Island, to the splendid Italian eateries in San Francisco's North Beach, they've gathered the 'best of the best' recipes that are handed down from one generation to the next.
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