A guide to the USDA's new Food Pyramid explains the different layers of the pyramid, defining what constitutes a serving, and presents more than one hundred recipes that are low in fat, cholesterol, and sodium. 30,000 first printing. Tour.
"synopsis" may belong to another edition of this title.
A guide to the USDA's new Food Pyramid explains the different layers of the pyramid, defining what constitutes a serving, and presents more than one hundred recipes that are low in fat, cholesterol, and sodium.
Baird is a registered dietitian, nutritional consultant, and health educator.
"About this title" may belong to another edition of this title.
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Condition: Good. Good condition. Light wear to boards. Content is clean and bright. DJ with some edge wear and creasing. Seller Inventory # 9999-9990456052
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Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # R09O-00806
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Hardcover. Condition: Very Good +. 1st Edition. Hardcover teal boards with black cloth spine and gilt lettering. Includes Charts and Index, 257 pages. The DJ is in Very Good + condition in brodart. Seller Inventory # 010214
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Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Stated First Edition. Little Chipping At The Top Of The Spine Otherwise Jacket Is Very Good, Binding Is Crisp And Pages Are Clean. "The Pyramid Cookbook Takes Sound Nutrition Advice And Puts It Into Action For You In Ways That Are Fun And Interesting, And Will Return Pleasure To Your Meals. It Is A Complete Guide To Healthful Eating And Making Better Food Choices.". Seller Inventory # 005147
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Seller: Carlson Turner Books, Portland, ME, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. A very nice copy with clean and bright interior pages and solid binding. DJ in very nice condition with mylar cover. ; 1 x 9.3 x 7.8 Inches; 257 pages. Seller Inventory # 34612
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Seller: Novel Ideas Books & Gifts, Decatur, IL, U.S.A.
Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good+. First Printing. Small 4to 9" - 11" tall; 257 pages. Seller Inventory # 252217
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Seller: Lowry's Books, Three Rivers, MI, U.S.A.
Quarter Cloth. Condition: Good. First Edition. Little corner bumping and edge wear. No ownership markings, clean text, binding tight. Jacket has minor bumping. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 030237
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Seller: Visible Voice Books, Cleveland, OH, U.S.A.
Hardcover. Condition: Very Good. Henry Holt & Co 1993-11-01 00:00:00 Binding: Hardcover NF. in NF dj dj in mylar 257 pages. Illustrated by illus. 1st edition. 4vo Date Added: 02272002. Seller Inventory # 3894
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Seller: Rose's Books IOBA, Harwich Port, MA, U.S.A.
Cloth. Condition: Fine. Dust Jacket Condition: Fine. First Edition. First edition. 8vo. Cloth. 257 p. Author Baird presents healthy and delicious recipes planned around the USDA Food Guide pyramid, full of flavor but not fat. Fine in fine dustjacket in mylar cover. Seller Inventory # LL-b863-10
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Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. Hard cover in very good condition. Dust jacket in very good condition, some edge wear. Seller Inventory # 190801-JP31
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