A history of the fish that has led to wars, stirred revolutions, sustained economies and diets, and helped in the settlement of North America features photographs, drawings, and recipes, as well as the natural history of this much sought after fish.
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Mark Kurlansky has written articles for The New York Times Magazine, Harper's, The International Herald Tribune, and Partisan Review. He is also the author of two other books, A Continent of Islands: Searching for the Caribbean Destiny (Ballantine) and The Chosen Few: The Resurrection of European Jewry (Ballantine). When not travelling around the world, Mark makes his home in New York City with his wife and daughter.
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Seller: Hamelyn, Madrid, M, Spain
Condition: Muy bueno. : Descubre la fascinante historia del bacalao en 'Cod: A Biography of the Fish That Changed the World' de Mark Kurlansky. Este libro narra cómo este pescado ha influido en guerras, economías y la exploración de América del Norte. Desde los vikingos hasta la industria moderna, explora la importancia cultural y ecológica del bacalao a lo largo de los siglos. Con recetas históricas y detalles gastronómicos, Kurlansky ofrece una mirada cautivadora a la vida de este pez y su impacto en la humanidad. EAN: 9780802713261 Tipo: Libros Categoría: Historia|Ciencias|Tecnología Título: Cod: A Biography of the Fish That Changed the World Autor: Mark Kurlansky Editorial: Walker Books Idioma: en Páginas: 304 Formato: tapa dura. Seller Inventory # Happ-2025-06-19-f05b9c9d
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hardcover. Condition: Good. Seller Inventory # 0802713262-3-34612706
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Octavo,294 pp.,text illustrations, fine copy in dustwrapper. Seller Inventory # 44153
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