Synopsis
Sushi is not only tasty, but incredibly healthy, as it's low in fat and high in essential vitamins and minerals. While it may seem intimidating, sushi is surprisingly simple to make at home―and this book shows you how! From traditional hand-rolls to poke bowls, this sushi cookbook will show you how to make 30 of these elegant dishes with ease.
Step-by-step instructions and color photographs show how to make a variety of sushi and sashimi. Readers will also find information on the history and the health benefits of Japanese sushi, as well as directions on using sushi-making tools, making perfect sushi rice, how to cut vegetables and decorations and selecting fresh fish.
The 30 sushi recipes in this book include:
- Nigiri
- Vegetable Sushi
- Sushi in a Bowl
- California Rolls
- Thin Rolls
All the recipes in Sushi are easy to follow and are suitable for both beginners and experienced home cooks.
"synopsis" may belong to another edition of this title.
About the Author
Ryuichi Yoshii was born in Nagasaki in southern Japan. His father was a traditional Japanese chef who taught Ryuichi to appreciate fine food. Ryuichi trained to be a sushi chef in Tokyo before moving to Australia in 1993 with his wife, Virginia. He recently opened his own restaurant in Sydney's Darling Harbour and is well known and respected in Sydney for his creative sushi and adventurous cooking style.
Virginia Yoshii, who assisted with the writing of this book, has taught English in Japan and has worked as a technical writer for restaurants and sushi bars.
"About this title" may belong to another edition of this title.
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Sushi
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Sushi (Essential Kitchen Series)
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Sushi
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Sushi (Tuttle Specials)
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Sushi Format: Hardback
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Sushi Format: Hardback
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Sushi (Hardcover)
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Periplus Editions, Boston, 2021
ISBN 10: 0794608264
ISBN 13: 9780794608262
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Hardcover. Condition: new. Hardcover. Sushi is not only tasty, but incredibly healthy, as it's low in fat and high in essential vitamins and minerals. While it may seem intimidating, sushi is surprisingly simple to make at homeand this book shows you how! From traditional hand-rolls to poke bowls, this sushi cookbook will show you how to make 30 of these elegant dishes with ease.Step-by-step instructions and color photographs show how to make a variety of sushi and sashimi. Readers will also find information on the history and the health benefits of Japanese sushi, as well as directions on using sushi-making tools, making perfect sushi rice, how to cut vegetables and decorations and selecting fresh fish.The 30 sushi recipes in this book include:NigiriVegetable SushiSushi in a BowlCalifornia RollsThin RollsAll the recipes in Sushi are easy to follow and are suitable for both beginners and experienced home cooks. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780794608262
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Sushi
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
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Hardback. Condition: New. Sushi is not only tasty, but incredibly healthy, as it's low in fat and high in essential vitamins and minerals. While it may seem intimidating, sushi is surprisingly simple to make at home-and this book shows you how! From traditional hand-rolls to poke bowls, this sushi cookbook will show you how to make 30 of these elegant dishes with ease.Step-by-step instructions and color photographs show how to make a variety of sushi and sashimi. Readers will also find information on the history and the health benefits of Japanese sushi, as well as directions on using sushi-making tools, making perfect sushi rice, how to cut vegetables and decorations and selecting fresh fish.The 30 sushi recipes in this book include:NigiriVegetable SushiSushi in a BowlCalifornia RollsThin RollsAll the recipes in Sushi are easy to follow and are suitable for both beginners and experienced home cooks. Seller Inventory # LU-9780794608262
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Sushi (Essential Kitchen)
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