Western society's obsession with dieting and weight management walks hand in hand with an increasing number of eating disorders. Building on the concepts of basic nutrition, this title examines how an eating disorder can destroy a healthy body.
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..."Smolin and Grosvenor certainly know their material...these books delve into the complexities of nutrition...aiming to enable readers to make informed choices regarding personal diet."
Lori A. Smolin, Ph.D., received a B.S. from Cornell University, USA and a doctorate from the University of Wisconsin at Madison, USA. She completed postdoctoral training both at the Harbor-UCLA Medical Center and at the University of California at San Diego, USA. Smolin teaches in the Department of Nutritional Science at the University of Connecticut, USA.
Mary B. Grosvenor, M.S., R.D., received a B.A. in English from Georgetown University, USA and an M.S. in nutrition sciences from the University of California at Davis, USA. She is a Registered Dietitian with experience in public health, clinical nutrition, and nutrition research. Grosvenor works as a hospital dietitian and certified diabetes educator.
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Seller: Better World Books: West, Reno, NV, U.S.A.
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library. Condition: Very Good. Ex-Library copy with some moderate shelf wear. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders. Seller Inventory # 10865237