“…blends recipes for favorite Polish foods with the history and culture which created them, using seasonal arrangement to explore Polish life and how food traditions evolved. Recipes have been adapted for American kitchens but retain their authentic roots, while plenty of Polish cultural insights make for inviting leisure browsing by more than just the cook.”―The Midwest Book Review
This popular cookbook by beloved Polish-American author Sophie Hodorowicz Knab combines more than 100 recipes for favorite Polish foods with the history and cultural traditions that created them. Arranged according to the cycle of seasons, it explores life in the Polish countryside through the year and gives readers priceless historical information and insightful answers to common questions (like the meaning behind the Pascal butter lamb) asked by descendants of Polish immigrants. It has been updated with a section on Polish Feasts & Festivals. Lovely illustrations and pearls of practical wisdom ("Household Hints") from the old Polish kitchen marvelously complement this book.
This charming cookbook is perfect for Polish Americans, home cooks, food history buffs, and those seeking to learn more about their Slavic roots.
"synopsis" may belong to another edition of this title.
Sophie Hodorowicz Knab is a bestselling author of several Polish-interest books, including Polish Customs, Traditions and Folklore and The Polish Country Kitchen Cookbook, both published by Hippocrene Books. She contributes regularly to many Polish American papers, including Am-Pol Eagle and Polish American Journal. She resides in Grand Island, New York.
"About this title" may belong to another edition of this title.
Seller: Lexington Books Inc, Idaho Falls, ID, U.S.A.
paperback. Condition: Very Good. Seller Inventory # 169350
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Seller Inventory # OTF-S-9780781812948
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Seller: California Books, Miami, FL, U.S.A.
Condition: New. Seller Inventory # I-9780781812948
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New. ".blends recipes for favorite Polish foods with the history and culture which created them, using seasonal arrangement to explore Polish life and how food traditions evolved. Recipes have been adapted for American kitchens but retain their authentic roots, while plenty of Polish cultural insights make for inviting leisure browsing by more than just the cook."-The Midwest Book Review This popular cookbook by beloved Polish-American author Sophie Hodorowicz Knab combines more than 100 recipes for favorite Polish foods with the history and cultural traditions that created them. Arranged according to the cycle of seasons, it explores life in the Polish countryside through the year and gives readers priceless historical information and insightful answers to common questions (like the meaning behind the Pascal butter lamb) asked by descendants of Polish immigrants. It has been updated with a section on Polish Feasts and Festivals. Lovely illustrations and pearls of practical wisdom ("Household Hints") from the old Polish kitchen marvelously complement this book. This charming cookbook is perfect for Polish Americans, home cooks, food history buffs, and those seeking to learn more about their Slavic roots. Seller Inventory # LU-9780781812948
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Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New. ".blends recipes for favorite Polish foods with the history and culture which created them, using seasonal arrangement to explore Polish life and how food traditions evolved. Recipes have been adapted for American kitchens but retain their authentic roots, while plenty of Polish cultural insights make for inviting leisure browsing by more than just the cook."-The Midwest Book Review This popular cookbook by beloved Polish-American author Sophie Hodorowicz Knab combines more than 100 recipes for favorite Polish foods with the history and cultural traditions that created them. Arranged according to the cycle of seasons, it explores life in the Polish countryside through the year and gives readers priceless historical information and insightful answers to common questions (like the meaning behind the Pascal butter lamb) asked by descendants of Polish immigrants. It has been updated with a section on Polish Feasts and Festivals. Lovely illustrations and pearls of practical wisdom ("Household Hints") from the old Polish kitchen marvelously complement this book. This charming cookbook is perfect for Polish Americans, home cooks, food history buffs, and those seeking to learn more about their Slavic roots. Seller Inventory # LU-9780781812948
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CX-9780781812948
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. ".blends recipes for favorite Polish foods with the history and culture which created them, using seasonal arrangement to explore Polish life and how food traditions evolved. Recipes have been adapted for American kitchens but retain their authentic roots, while plenty of Polish cultural insights make for inviting leisure browsing by more than just the cook."-The Midwest Book Review This popular cookbook by beloved Polish-American author Sophie Hodorowicz Knab combines more than 100 recipes for favorite Polish foods with the history and cultural traditions that created them. Arranged according to the cycle of seasons, it explores life in the Polish countryside through the year and gives readers priceless historical information and insightful answers to common questions (like the meaning behind the Pascal butter lamb) asked by descendants of Polish immigrants. It has been updated with a section on Polish Feasts & Festivals. Lovely illustrations and pearls of practical wisdom ("Household Hints") from the old Polish kitchen marvelously complement this book. This charming cookbook is perfect for Polish Americans, home cooks, food history buffs, and those seeking to learn more about their Slavic roots. Includes recipes of favourite Polish foods with the history and cultural traditions that created them. This title explores life in the Polish countryside through the year, giving readers historical information to common questions asked by descendants of Polish immigrants. It includes over 100 easy-to-follow recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780781812948
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Paperback or Softback. Condition: New. Polish Country Kitchen Cookbook. Book. Seller Inventory # BBS-9780781812948