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Synopsis
Virtually all decisions made in the food service industry are based on mathematical calculations. This volume is a practical worktext providing the principles of mathematics necessary for continued success in this industry.
"synopsis" may belong to another edition of this title.
Synopsis
Virtually all decisions made in the food service industry are based on mathematical calculations. This volume is a practical worktext providing the principles of mathematics necessary for continued success in this industry.
"About this title" may belong to another edition of this title.
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Math Principles for Food Service
Published by
Delmar Cengage Learning, 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
Softcover
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Math Principles for Food Service
Published by
Delmar Cengage Learning, 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
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Condition: Good. 4th. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP35822566
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Math Principles for Food Service
Published by
Delmar Cengage Learning (edition 4), 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
Paperback
Seller: BooksRun, Philadelphia, PA, U.S.A.
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Paperback. Condition: Fair. 4. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0766813177-7-1-13
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Math Principles for Food Service
Published by
Delmar Cengage Learning (edition 4), 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
Paperback
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. 4. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0766813177-7-1
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Math Principles for Food Service
Published by
Delmar Cengage Learning, 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
paperback
Seller: HPB-Red, Dallas, TX, U.S.A.
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paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_472153849
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Math Principles for Food Service
Published by
Delmar Cengage Learning, 2000
ISBN 10: 0766813177
ISBN 13: 9780766813175
Used
Softcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 4th. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 8568323-6
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MATH PRINCIPLES FOR FOOD SERVICE OCCUPATIONS ; 4 /E
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MATH PRINCIPLES FOR FOOD SERVICE OCCUPATIONS ; 4 /E
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MATH PRINCIPLES FOR FOOD SERVICE OCCUPATIONS ; 4 /E
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Math Principles Food Service
Seller: Basi6 International, Irving, TX, U.S.A.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Seller Inventory # ABEOCT25-115873