Cooking for two can be a challenge, so here are the recipes, tips and strategies that make it easy –– whether you′re starting to cook for the first time or adjusting to making dinner without the kids.
Every chapter features special lists for making cooking for two easier and more convenient. 125 delicious recipes including starters like Blue Cheese Quesadillas, main courses like Easy Baked Chicken and Potato Dinner, and desserts like Apple Crisp. Recipes range from quick to elaborate, like Cornish Hens or Mushroom Manicotti.
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