Synopsis
Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local."
"synopsis" may belong to another edition of this title.
About the Author
Jennifer Loustau and her husband have a 2-acre "farmette" in Chester County, Pennsylvania, that provides most of their year-round food. They sell herbs, eggs, honey, and herbal foods at the Kennett Square Farmers Market.
"About this title" may belong to another edition of this title.
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Farmer's Market Guide : With Identification Guide and Recipes
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The Farmer's Market Guide: With Identification Guide and Recipes
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Farmer's Market Guide : With Identification Guide and Recipes
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The Farmer's Market Guide (Spiral)
Published by
Schiffer Publishing Ltd, Atglen, 2012
ISBN 10: 0764340778
ISBN 13: 9780764340772
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Spiral. Condition: new. Spiral. Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local." Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780764340772
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The Farmer's Market Guide
Published by
Schiffer Publishing Ltd, US, 2012
ISBN 10: 0764340778
ISBN 13: 9780764340772
New
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Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Seller rating 5 out of 5 stars
Spiral Bound. Condition: New. Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local.". Seller Inventory # LU-9780764340772
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The Farmer's Market Guide
Published by
Schiffer Publishing Ltd, US, 2012
ISBN 10: 0764340778
ISBN 13: 9780764340772
New
Spiral Bound
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Spiral Bound. Condition: New. Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local.". Seller Inventory # LU-9780764340772
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The Farmer's Market Guide. With Identification Guide and Recipes.
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Condition: New. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580. . 2012. Spi. Spiral-bound. . . . . Seller Inventory # V9780764340772
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The Farmer's Market Guide. With Identification Guide and Recipes.
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Condition: New. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580. . 2012. Spi. Spiral-bound. . . . . Books ship from the US and Ireland. Seller Inventory # V9780764340772
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The Farmer's Market Guide (Spiral)
Published by
Schiffer Publishing Ltd, Atglen, 2012
ISBN 10: 0764340778
ISBN 13: 9780764340772
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Spiral
Seller: CitiRetail, Stevenage, United Kingdom
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Spiral. Condition: new. Spiral. Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local." Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780764340772
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The Farmer's Market Guide
Published by
Schiffer Publishing Ltd, US, 2012
ISBN 10: 0764340778
ISBN 13: 9780764340772
New
Spiral Bound
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Seller rating 5 out of 5 stars
Spiral Bound. Condition: New. Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in the farmers market. This book is a perfect resource for anyone interested in "eating fresh, eating local.". Seller Inventory # LU-9780764340772