'Nobody goes to restaurants for nutritional reasons. They go for experience, and what price a really top experience?'
What price indeed? Fearlessly, and with huge wit and knowledge and verve, award-winning food writer Jay Rayner has searched the world for the perfect meal. Sparing neither his wallet nor his digestive system, he has been to places, met people and eaten things the rest of us can only fantasize about. From Las Vegas and London to Moscow and Tokyo, the result is an enormously entertaining and informative romp through the world's best - and worst - restaurants.
"synopsis" may belong to another edition of this title.
Jay Rayner is an award-winning journalist, writer and broadcaster. He has been reviewing restaurants for the Observer since the late '90s and in 2006 was named critic of the year in the British Press Awards. He recently presented 'Dispatches: The True Cost of Cheap Food' as part of Channel 4's series, The Great British Food Fight.
"About this title" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Acceptable. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00075304741
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00071450935
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Paperback. Condition: Fair. Award-winning journalist, writer and broadcaster Jay Rayner takes on the world in this witty and erudite account of his search for the perfect dinner. Seller Inventory # CIN0755316355A
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Paperback. Condition: Good. Award-winning journalist, writer and broadcaster Jay Rayner takes on the world in this witty and erudite account of his search for the perfect dinner. Seller Inventory # CIN0755316355G
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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paperback. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev2101211063
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Paperback. Condition: Very Good. 'Nobody goes to restaurants for nutritional reasons. They go for experience, and what price a really top experience?'What price indeed? Fearlessly, and with huge wit and knowledge and verve, award-winning food writer Jay Rayner has searched the world for the perfect meal. Sparing neither his wallet nor his digestive system, he has been to places, met people and eaten things the rest of us can only fantasize about. From Las Vegas and London to Moscow and Tokyo, the result is an enormously entertaining and informative romp through the world's best - and worst - restaurants. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001339202
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