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Organic Cookbook: Making the Most of Fresh and Seasonal Produce: 130 Deliciously Healthy Recipes Shown in 250 Stunning Photographs - Hardcover

Spevack, Ysanne

 
9780754818649: Organic Cookbook: Making the Most of Fresh and Seasonal Produce: 130 Deliciously Healthy Recipes Shown in 250 Stunning Photographs

Synopsis

130 fantastic flavour-filled recipes show you how to make the best of fresh, naturally grown produce. Recipes follow the changing pattern of the seasons with chapters on Spring, Summer, Autumn and Winter, each presenting a wealth of recipes for every type of meal, from starters and appetizers to main courses and desserts. Stunningly illustrated with 250 beautiful photographs.

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About the Author

Ysanne Spevack is a leading light in the organic movement. As a writer and broadcaster, she has contributed to numerous journals, websites, programmes and magazines in the UK and USA.Ysanne has written a major industry guide published worldwide by Reuters, and is consultant editor of Organic magazine. She is currently developing a television programme about organic food and lifestyle, as well as helping to organize the Organic Food and Wine Festival in London.

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