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Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives - Hardcover

Glover, Brian

 
9780754806325: Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives

Synopsis

Over 150 recipes from around the world such as French onion tart, roast pork with onion and sage stuffing and garlic and herb bread. A comprehensive history of the onion is given with a visual guide to the many different varieties and tips on harvesting and cultivation.

"synopsis" may belong to another edition of this title.

About the Author

Brian Glover is a well-known and popular food and cookery writer who has written for national magazines for over 10 years. He contributes a monthly column to Homes & Gardens magazine and he is the author of the Homes & Gardens Cookbook. Brian's passion for seasonal food, cooked simply but imaginatively, has twice won him the prestigious Cookery Journalist of the Year Award from the Guild of Food Writers.

Synopsis

Over 150 recipes from around the world such as French onion tart, roast pork with onion and sage stuffing and garlic and herb bread. A comprehensive history of the onion is given with a visual guide to the many different varieties and tips on harvesting and cultivation.

"About this title" may belong to another edition of this title.