Items related to Analytical Methods Of Food Authentication
Synopsis
Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is aimed at food scientists and technologists involved in the issues of adulteration or fortification of food and beverages.
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Analytical Methods Of Food Authentication
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Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # wbs1882860666
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Analytical Methods of Food Authentication
Published by
Blackie Academic & Professional, 1998
ISBN 10: 0751404268
ISBN 13: 9780751404265
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Hardcover
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Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780751404265. Seller Inventory # 9023664
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Analytical Methods Of Food Authentication
Seller: Buchpark, Trebbin, Germany
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Analytical Methods Of Food Authentication
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Analytical Methods Of Food Authentication
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their. Seller Inventory # 5959513
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Analytical Methods of Food Authentication
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Analytical Methods Of Food Authentication
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Analytical Methods Of Food Authentication
Print on DemandSeller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is aimed at food scientists and technologists involved in the issues of adulteration or fortification of food and beverages. 368 pp. Englisch. Seller Inventory # 9780751404265
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Analytical Methods Of Food Authentication
Published by
Springer US, Springer US, 1997
ISBN 10: 0751404268
ISBN 13: 9780751404265
New
Hardcover
Seller: AHA-BUCH GmbH, Einbeck, Germany
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is aimed at food scientists and technologists involved in the issues of adulteration or fortification of food and beverages. Seller Inventory # 9780751404265
Quantity: 1 available
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Analytical Methods Of Food Authentication
Published by
Springer US, Springer US Mär 1997, 1997
ISBN 10: 0751404268
ISBN 13: 9780751404265
New
Hardcover
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. Neuware -Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is aimed at food scientists and technologists involved in the issues of adulteration or fortification of food and beverages.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 368 pp. Englisch. Seller Inventory # 9780751404265
Quantity: 2 available