Items related to The Joy of Cooking
Traditional Chinese edition of Joy of Cooking, the classic cookbook that is the foundation of cooking in America. In Traditional Chinese. Annotation copyright Tsai Fong Books, Inc. Distributed by Tsai Fong Books, Inc.
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About the Author:
Ethan Becker is the grandson of Irma Rombauer, the original author. He attended the Cordon Bleu in Paris and has been a devoted home cook all his life.
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- PublisherSimon & Schuster Ltd
- ISBN 10 0743295633
- ISBN 13 9780743295635
- BindingPaperback
- Number of pages1136
- Rating
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