The Instant Cook - Hardcover

 
9780732281052: The Instant Cook

Synopsis

Good: A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels.Some of our books may have slightly worn corners, and minor creases to the covers. Please note the cover may sometimes be different to the one shown.

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Review

Praise for ‘The Instant Cook’:

'As stylish as ever, this collections of of fabulous sounding recipes are tailored for cooks in a hurry.' BBC Good Food Magazine

Praise for Donna Hay:

‘Donna Hay is my inspiration’ Jamie Oliver

‘Hay’s are those affordable, big, sexy paperbacks, oozing irresistable things...the photography is equally seductive’
Independent

'If you are anything like me... almost always hungry, almost always pressed for time, almost always in the market for a fresh idea and absolutely always put off by the daunting complexity of chefs' recipes – Donna Hay is for you.' R.W. Apple Jr, food critic, The New York Times

About the Author

Donna Hay is an Australian-based food stylist and author who has been acknowledged as one of the most influential food writers of our time. Her internationally bestselling and award-winning books have changed the way we think about, prepare and enjoy food today.

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