Keeping Pigs - Hardcover

ELISABETH DOWNING

 
9780720718461: Keeping Pigs

Synopsis

The book begins by analyzing the reasons for keeping pigs, then goes on to describe how to set about buying a pig. The chapter on feeding looks at the use of proprietary foodstuffs, and discusses the practice of supplementing with scraps and garden produce. Tethered feeding is also described. There is a section on housing, including advice on adapting existing buildings and on methods of keeping pigs outdoors. Breeding and rearing are discussed, and the problems of health and diseases have a chapter to themselves. Helpful tips are given on how to arrange for a fattened pig to be slaughtered. Butchery and home-curing are described, and recipes, including sausage making, are provided.

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9780720709872: Keeping Pigs

Featured Edition

ISBN 10:  0720709873 ISBN 13:  9780720709872
Publisher: Pelham Books, 1978
Softcover