1080 is to Spanish cuisine what the Silver Spoon is to Italian cuisine - a book that has been considered the bible of traditional Spanish cooking since it was first published over 35 years ago. 1080 contains a comprehensive collection of authentic Spanish recipes, covering everything from tortilla to bacalao. It is divided into 17 chapters and includes 1080 recipes, menu plans, cooking tips and advice, and a glossary. It is a no-fuss, friendly and approachable book for all home cooks and covers every Spanish dish you could want to make.
"synopsis" may belong to another edition of this title.
Simone Ortega has been writing about cooking for over 50 years and three generations of Spaniards have learned to cook through her books on gastronomy, which have sold millions of copies nationwide. She is considered one of the foremost authorities on traditional Spanish cooking, and has contributed articles and recipes to countless newspapers and magazines. 1080 is her most famous and best selling cookbook.
Inez Ortega has worked with her mother, Simone, for many years and is an established and highly regarded food writer in her own right.
"About this title" may belong to another edition of this title.
Seller: 3Brothers Bookstore, Egg harbor township, NJ, U.S.A.
Condition: acceptable. Books may contain multiple pages with notes and highlighting. Supplements such as Access Codes, Cd's, etc. are not guaranteed with used book purchases. Seller Inventory # EVV.0714848360.A
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5187624-6
Seller: Big River Books, Powder Springs, GA, U.S.A.
Condition: very_good. This book is in Very Good condition. The cover and pages have minor shelf wear. Binding is tight and pages are intact. Seller Inventory # BRV.0714848360.VG
Seller: The Book Garden, Bountiful, UT, U.S.A.
Hardcover. Condition: Very Good - Cash. Light reader wear and rubbing to the edges, corners, covers, and pages. The book is in great condition! Stock photos may not look exactly like the book. Seller Inventory # 1112535
Seller: GridFreed, San Diego, CA, U.S.A.
Hardcover. Condition: New. In shrink wrap. Seller Inventory # COD-01108
Seller: HPB-Red, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_476280986
Seller: cookbookjj, Pasadena, CA, U.S.A.
Hardcover. Condition: Very Good. VERY GOOD. Seller Inventory # MAIN040775I
Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Good. Good condition. Pages foxed and soiled. (cooking, spanish, cookbooks ) NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Seller Inventory # SB06N-00028
Seller: Manitou Books, Manitou Springs, CO, U.S.A.
Hardcover. Condition: Good. No Jacket. No subsequent printings noted. Tear on last index page and mark on page opposite, as if stuck together and torn (see photo 3). Otherwise inside appears clean and unmarked. There is no dust jacket, and book has pictorial boards. Some rubbing at edges of board. Scuffing on bottom fore-edge corner of book block (see photo 5). See photos. Seller Inventory # ABE-1745948059855
Seller: Arbor Scout, Ann Arbor, MI, U.S.A.
Condition: Used: Like New. Seller Inventory # 5T-RPUM-SE23