Items related to Bad Food Guide
Synopsis
Physical description; xvi, 192 pages : illustrations, table ; 25 cm. Subjects; Restaurants Great Britain Guidebooks. Caterers and catering Great Britain. Hotels Great Britain. Restaurants.
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Bad Food Guide
Published by
Routledge & Kegan Paul PLC, 1967
ISBN 10: 0710012292
ISBN 13: 9780710012296
Used
Hardcover
Seller: Chapter Two Books, Ammanford, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. First Edition. First Edition. No dustjacket. The Bad Food Guide by Derek Cooper is a witty and entertaining exploration of Britainās food, exposing some of the less appealing habits, ingredients and culinary traditions encountered by the author. Cooper takes a humorous look at poor cooking, dubious dishes, uninspiring establishments and the attitudes that have shaped British eating. Alongside the satire is a genuine interest in food and the pleasures of eating well, making the book more than simply a catalogue of culinary complaints. An amusing vintage food book with plenty of opinion, observation and characteristic British humour. First Edition. Seller Inventory # mon0001651558
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