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The Gourmet's Guide to French Cooking
Published by
Octopus Books, London, 1973
ISBN 10: 0706401867
ISBN 13: 9780706401868
Used
Hardcover
First Edition
Seller: MARK POST, BOOKSELLER, San Francisco, CA, U.S.A.
Seller rating 5 out of 5 stars
Hard Cover. First Edition, First printing. FINE IN FINE DUST JACKET. Seller Inventory # 30214
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The Gourmet's Guide to French Cooking
Published by
OCTOPUS BOOKS (edition First Edition), 1973
ISBN 10: 0706401867
ISBN 13: 9780706401868
Used
Hardcover
First Edition
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0706401867-7-1
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The Gourmet's Guide to French Cooking
Seller: HPB Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_448458460
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The Gourmet's Guide to French Cooking
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Very Good. Seller Inventory # mon0003126696
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The Gourmet's Guide to French Cooking
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 3409524-6