Synopsis
In Very Good Condition, this Time Life Book of the 1960's is part of a series of fantastic cook books that first started to educate the middle and working classes about world culinary delights, who did not work in the service industry for the upper classes and made global fayre more local.
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Search results for Cooking of Japan (Foods of the World S.)
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Foods of the World: The Cooking of Japan
Published by
Time-Life, Alexandria, VA, 1969
ISBN 10: 0705402266
ISBN 13: 9780705402262
Used
Hardcover
First Edition
Seller: Dorley House Books, Inc., Hagerstown, MD, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. color Photos By Eliot Elisofon (illustrator). 1st. First Edition, First Printing; pictorial c; 208 clean, unmarked pages, moderate rubbing;.cannot fit in priority envelope. Seller Inventory # 106731
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Cooking of Japan (Foods of the World)
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Photos By Eliot Elisofon (illustrator). Very Good condition. 2 Volume set in Good binder. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # SB17Q-00139
Stock Image
Cooking of Japan (Foods of the World S.) Steinberg, Rafael
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Photos By Eliot Elisofon (illustrator). Light wear & bumps to hardcover. Content is in very good, clean condition. Seller Inventory # 007093-03-07-2024-LMC