This beautiful book from Rancho Gordo founder Steve Sando highlights favorite recipes from the kitchens of Steve and many of his friends, like Deborah Madison, Heidi Swanson and Georgeanne Brennan. It's almost like a world-cl pot luck, with heirloom beans and other products from Rancho Gordo as the guests of honor. Featuring recipes for heirloom beans, prepared hominy, chiles, quinoa, chocolate and more, Supper at Rancho Gordo is both a guide for family suppers at home and a reference for all the products we grow or import at Rancho Gordo. You'll get plenty of stories and introductions from Steve along with detailed instructions on making the most of your heirloom ingredients and ensuring delicious meals around your table. From rich winter soups to hearty posoles to new twists on chili, there's something for everyone who is a fan of Rancho Gordo's unique style of New World cooking.
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Seller: The Book Garden, Bountiful, UT, U.S.A.
Oversized Paperback. Condition: Very Good - Cash. Minor rubbing and edge wear to cover, with light reader wear to pages. Still great condition. Stock photos may not look exactly like the book. Seller Inventory # 1038707
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00103470001
Seller: Tefka, Albuquerque, NM, U.S.A.
Soft cover. Condition: Fine. 1st Edition. Signed by author on title page: "Yours, Steve Sando". First edition with full number line. Fine softcover in like new condition, stiff wraps with French flaps in fine condition; pages white, crisp & unmarked. Scarce signed copy. See photos, ships same day or next day. Signed by Author(s). Seller Inventory # ABE-1786575722351