Items related to On the Range Cooking Western Style
Synopsis
Recipes for breakfasts, dinners, snacks, drinks, coded according to difficulty, with some Hispanic and other recipes from the American Southwest.
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On the Range Cooking Western Style
Published by
Atheneum, New York, New York, U.S.A., 1981
ISBN 10: 0689308264
ISBN 13: 9780689308260
Used
Hardcover
First Edition
Seller: 20th Century Lost & Found, La Grande, OR, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Marshall, David (illustrator). First Edition. Ex-Library in mylar cover, withdrawn from Pearl City, Hawaii Library. Oo-la-la French toast, Tia's bacn cakes, western mushroom burgers, Johnny cakes, gazpacho, crispy corn fritters, butterball cookies. Seller Inventory # 004240