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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
Seller: Roundabout Books, Greenfield, MA, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Good. Condition Notes: Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders. Seller Inventory # 1779350
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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_485167907
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The Meat Book : A Consumer's Guide to Selecting, Buying, Cutting, Storing, Freezing, and Carving the Various Cuts
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 56311549-75
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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
Seller: Boswell's Books, Shelburne Falls, MA, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Good. Condition Notes: Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders. Seller Inventory # 1779350
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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0684135655
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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-0684135655