Items related to The Reach of a Chef: Beyond the Kitchen
Synopsis
The James Beard Award-finalist author of The Soul of a Chef traces the allure of celebrity chefs in America, touring some of the nation's most prestigious and innovative restaurants to explore the latest trends, in an account that profiles such locales as The French Laundry, Le Bernardin, and Las Vegas's most recent additions to the Strip. 35,000 first printing.
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Review
[Ruhlman] has a wonderful sense of narrative and pace . . . an amazing visual and aural memory. (The New York Times Book Review)
IÆm sure [Ruhlman is] a pretty good cook himself, but I would urge him not to give up his day job, because heÆs a terrific writer. (Newsday)About the Author
Michael Ruhlman is the author of The Making of a Chef, The Soul of a Chef, and Charcuterie. He has also collaborated with Thomas Keller on two cookbooks, The French Laundry Cookbook and Bouchon. Additionally, Ruhlman has written for The New York Times, Gourmet, Saveur, and Food Arts magazine, as well as being featured on the PBS series Cooking Under Fire.
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The Reach of a Chef: Beyond the Kitchen
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The Reach of a Chef: Beyond the Kitchen
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The Reach of a Chef: Beyond the Kitchen
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The Reach of a Chef: Beyond the Kitchen
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The Reach of a Chef: Beyond the Kitchen
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The Reach of a Chef: Beyond the Kitchen
Published by
Viking Adult (edition First Edition), 2006
ISBN 10: 067003763X
ISBN 13: 9780670037636
Used
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First Edition
Seller: BooksRun, Philadelphia, PA, U.S.A.
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Hardcover. Condition: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 067003763X-11-22-29
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The Reach of a Chef : Beyond the Kitchen
Published by
Penguin Publishing Group, 2006
ISBN 10: 067003763X
ISBN 13: 9780670037636
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Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5719781-75
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The Reach of a Chef : Beyond the Kitchen
Published by
Penguin Publishing Group, 2006
ISBN 10: 067003763X
ISBN 13: 9780670037636
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4950105-75