Sales of halogen ovens are increasing as cooks discover the benefits of this new form of cooking.
A halogen oven cooks food almost as quickly as a microwave oven but with the added bonus of browning and crisping the food like a conventional oven.
New halogen oven owners love the results but need a recipe book to help them cook their favorite dishes - this latest addition to the Pyramid series provides a comprehensive overview of traditional favorites, plus exciting new contemporary recipes.
"synopsis" may belong to another edition of this title.
Maryanne Madden is a home economist and author of several halogen cookbooks which she self-publishes and sells on www.bookshoparoundthecorner.co.uk
"About this title" may belong to another edition of this title.
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