Items related to Baking: One Step At A Time
Embark on this cooking course and learn to master the classic baking recipes, which are accompanied by an aerial-shot photo for every step.
This unique approach is perfect for the not-so-confident chef with every stage of preparation shown from above, so you can't go wrong. The book takes you through all the essential baking techniques. Included are 70 essential recipes you need to progress your baking repertoire; from pastry making, to baking with chocolate, successful choux pastry, perfect glazing, magnificent muffins and many more cakes and treats. Effortless baking that won't fail to impress!
This unique approach is perfect for the not-so-confident chef with every stage of preparation shown from above, so you can't go wrong. The book takes you through all the essential baking techniques. Included are 70 essential recipes you need to progress your baking repertoire; from pastry making, to baking with chocolate, successful choux pastry, perfect glazing, magnificent muffins and many more cakes and treats. Effortless baking that won't fail to impress!
"synopsis" may belong to another edition of this title.
About the Author:
Marrianne Magnier Moreno works as a cooking consultant on a radio station in France. Marrianne also creates recipes for many restaurants in France.
"About this title" may belong to another edition of this title.
- PublisherHamlyn
- Publication date2009
- ISBN 10 0600619982
- ISBN 13 9780600619987
- BindingPaperback
- Number of pages256
- Rating
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