Handy hints about practical matters such as storing food and using up leftovers. Individual chapters offer recipes and pointers for quick meals, main courses, salads, and desserts. You'll learn to prepare everything from minute steak to banana curry in this innovative little book that puts excitement back into cooking for one or two.
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Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Seller Inventory # OTV.0572017669.VG