Synopsis
In compiling The Delia Collection, Delia Smith chose her best and most popular recipes, updating old favourites and adding some that are completely new. These cookbooks are aimed both at experienced cooks and at newcomers to homecooking who can be sure that, with Delia's friendly and approachable style, they will be guided by a trusted hand through her fail-safe recipes. This – the third cookbook in the series – is a collection of over 50 chocolate recipes. According to Delia, patience is essential when melting chocolate for cooking. Follow the recipes to the letter and never rush it, and you'll get perfect sweet treats every time.
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About the Author
Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project - Delia's How to Cook, publishing three separate volumes and the accompanying tv series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking' - which has sold over 800,000 copies to date. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.
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The Delia Collection Chocolate
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The Delia Collection: Chocolate
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The Delia Collection: Chocolate
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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The Delia Collection: Chocolate
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00077409036
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Chocolate
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Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 7519884-6
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The Delia Collection: Chocolate
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0563487321I4N01
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The Delia Collection: Chocolate
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Ebury Publishing, United Kingdom, London, 2003
ISBN 10: 0563487321
ISBN 13: 9780563487326
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Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. In compiling The Delia Collection, Delia Smith chose her best and most popular recipes, updating old favourites and adding some that are completely new. These cookbooks are aimed both at experienced cooks and at newcomers to homecooking who can be sure that, with Delia's friendly and approachable style, they will be guided by a trusted hand through her fail-safe recipes. This the third cookbook in the series is a collection of over 50 chocolate recipes. According to Delia, patience is essential when melting chocolate for cooking. Follow the recipes to the letter and never rush it, and you'll get perfect sweet treats every time. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001780413
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The Delia Collection: Chocolate
Published by
Ebury Publishing, United Kingdom, London, 2003
ISBN 10: 0563487321
ISBN 13: 9780563487326
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. In compiling The Delia Collection, Delia Smith chose her best and most popular recipes, updating old favourites and adding some that are completely new. These cookbooks are aimed both at experienced cooks and at newcomers to homecooking who can be sure that, with Delia's friendly and approachable style, they will be guided by a trusted hand through her fail-safe recipes. This the third cookbook in the series is a collection of over 50 chocolate recipes. According to Delia, patience is essential when melting chocolate for cooking. Follow the recipes to the letter and never rush it, and you'll get perfect sweet treats every time. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001318184
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The Delia Collection: Chocolate
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Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780563487326
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The Delia Collection: Chocolate
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL1001440
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